Monday, April 29, 2019
Saturday, April 27, 2019
Friday, April 26, 2019
Bbq Grilling - Corn On The Grill 2
These ears of corn will keep you coming back to the grill for more of this sweet-and-spicy garlic-lover's dream.
Thursday, April 25, 2019
Salad - Layered Salad
This makes a whopping salad, but once you start eating it, you'll wish you 'd made more. Lots of crunchy and delicious ingredients like water chestnuts, peas and crumbled bacon. The creamy mayonnaise dressing, with a bit of garlic and sugar spooned in, is spread over the top of the salad before everything is chilled.
Wednesday, April 24, 2019
Tuesday, April 23, 2019
Bbq Grilling - Teriyaki Flank Steak
Grilled flank steak in a simple teriyaki sauce is loaded with flavor after marinating overnight. No cooking until it hits the grill!
Monday, April 22, 2019
Sunday, April 21, 2019
Saturday, April 20, 2019
Friday, April 19, 2019
Seafood - Broiled Lemon And Garlic Tiger Prawns
Tiger prawns are butterflied, brushed with butter and Parmesan cheese, then broiled. This is a family favorite for home movie night; it's quick and easy and kids like the 'finger food' style.
Soups Stews And Chili - Minnesota Golf Course Chili
Ground beef is simmered with bell pepper, garlic, tomatoes, kidney beans and chili powder in this easy chili.
Thursday, April 18, 2019
Tuesday, April 16, 2019
Bbq Grilling - Bacon Wrapped Grilled Elk Backstrap
Here's a delicious way to prepare elk: seasoned pieces of backstrap are wrapped in bacon, and grilled. This tasty meal is ready in under half an hour!
Monday, April 15, 2019
Sunday, April 14, 2019
Pasta - Veal Chicken And Beef Canelloni
Homemade meat filled crepes covered with sauces and cheese and baked. Family favorite served with salad and crusty garlic bread.
Saturday, April 13, 2019
Fruits And Vegetables - Breakfast Prune Spice Cake
Chopped prunes add moistness to this spiced breakfast cake. This cake was a favorite of mine as a child - probably because it meant I could have cake for breakfast!
Friday, April 12, 2019
Thursday, April 11, 2019
Tuesday, April 9, 2019
Monday, April 8, 2019
Breakfast And Brunch - Home Fried Potatoes
Desserts - Creamy Chocolate Frosting
I've been using this chocolate frosting recipe forever, and several friends now use it as their 'favorite frosting!' It's smooth, creamy and not-too-dark. I just wanted to share it with chocolate lovers everywhere! It will frost, but not fill, an 8 or 9 inch layer cake.
Saturday, April 6, 2019
Friday, April 5, 2019
Breakfast And Brunch - Blueberry Lemon Loaf
Freshly grated lemon zest, fresh lemon juice, and frozen blueberries bring bright flavor to this bread, and sour cream in the batter ensures a moist loaf.
Wednesday, April 3, 2019
Tuesday, April 2, 2019
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