Monday, October 30, 2017
Sunday, October 29, 2017
Bread - Monkey Bread Kabobs
Thread cinnamon and sugar-coated biscuit dough onto skewers and finish off with a maraschino cherry for a new twist on monkey bread.
Friday, October 27, 2017
Wednesday, October 25, 2017
Side Dish - Nanas Yorkshire Pudding
Tuesday, October 24, 2017
Salad - Mad Hatter Salad
A mixture of cole slaw, green onions and broccoli combined with a dry mixture and a delicious dressing to create a wonderful salad that everyone will want the recipe for. Great for family, church, or barbeque gatherings!
Meat And Poultry - House Fried Rice
Loaded with shrimp, ham, chicken, and veggies, just like in your favorite Chinese restaurant. This fried rice is delicious and an excellent use of leftovers!
Monday, October 23, 2017
Side Dish - Charlies Sweet Island Brussels Sprouts
Brussels sprouts are pan-fried in seasoned butter flavored with brown sugar, curry, and jerk seasoning in this Caribbean-inspired take on a favorite winter vegetable.
Saturday, October 21, 2017
Cheese - Greek Pasta Salad With Shrimp Tomatoes Zucchini Peppers And Feta
Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving.
Friday, October 20, 2017
Bbq Grilling - Smoked Asparagus
Love smoked foods? Love asparagus? This mild but flavorful asparagus and garlic dish made originally in an iron skillet on the top of the smoker is the perfect side to any smoked meat. If you like asparagus, you will love this! So far, everyone has enjoyed it. I hope you do, too.
Thursday, October 19, 2017
Desserts - Buttercream Icing
An easy to make egg-free frosting that works great for decorating cookies for holidays, birthdays and parties.
Wednesday, October 18, 2017
Monday, October 16, 2017
Sunday, October 15, 2017
Friday, October 13, 2017
Side Dish - Caramelized Brussels Sprouts With Pistachios
Herbs And Spices - New Wife Tuna Salad
My husband says this tuna salad is even better than his mother's. Not too pickly tasting, mild with a nice blend of flavor. You can add more mayo for a creamier salad.
Thursday, October 12, 2017
Wednesday, October 11, 2017
Tuesday, October 10, 2017
Bread - Cracked Wheat Sourdough Bread
This is a lightly-sweetened wheat sourdough loaf brimming with cracked wheat, flax and sunflower seeds for robust flavor and texture.
Monday, October 9, 2017
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