Sunday, November 29, 2020
Saturday, November 28, 2020
Friday, November 27, 2020
Thursday, November 26, 2020
Pasta - Yakisoba Chicken
A classic, justifiably popular Japanese stir fry in which chicken cooked in a yummy soy sauce, chili paste garlic blend is tossed with buckwheat soba noodles, carrot, cabbage and onion.
Wednesday, November 25, 2020
Bbq Grilling - Roasted Peppers In Oil Peperoni Arrostiti Sotto Olio
These colorful roasted peppers are soaked in oil seasoned with garlic, basil, and oregano. Try them on sandwiches, pasta, or alone as a pretty side dish.
Monday, November 23, 2020
Sunday, November 22, 2020
Cheese - Chicken Pot Pie Iv
Saturday, November 21, 2020
Bread - Maryannes Cornbread
This sweet cornbread starts with baking mix, cornmeal and corn kernels are added to make a fluffy bread to serve with almost anything.
Cheese - Spinach Lasagna Ii
Use uncooked lasagna noodles to add to the easy preparation of this tasty casserole! Tomato sauce and paste are enhanced with spaghetti sauce mix, and the creamy layers are packed with ricotta, mozzarella, cottage cheese, spinach and Parmesan.
Friday, November 20, 2020
Salad - Grandmas Cranberry Orange Gelatin Salad
A classic cranberry-pineapple gelatin salad expected on everyone's Thanksgiving menu, this version adds a flavor twist with orange zest and pecans.
Thursday, November 19, 2020
Cheese - Baked Pineapple
This is a wonderful side dish to add a little something special to green beans and mashed potatoes. It is so delicious you will think you could eat it for dessert. Originally submitted to ThanksgivingRecipe.com.
Wednesday, November 18, 2020
Tuesday, November 17, 2020
Monday, November 16, 2020
Sunday, November 15, 2020
Soups Stews And Chili - Beer Braised Irish Stew And Colcannon
St. Patrick's Day dinner doesn't have to feature corned beef. An Irish beef stew, richly flavored with dark beer, braises to tenderness with carrots and onions. The stew is served with a scoop of traditional potato and cabbage colcannon.
Pasta - Italian Chicken Skillet
A chicken and pasta supper with Italian flavors is so easy, because you cook the pasta right in the skillet. It's perfect for weeknights.
Saturday, November 14, 2020
Friday, November 13, 2020
Thursday, November 12, 2020
Herbs And Spices - No Cream Pasta Primavera
Fruits And Vegetables - Wilted Spinach And Almond Salad
Fresh spinach is wilted with a warm sesame oil dressing and topped with toasted almonds and pan-fried onions for a flavorful warm salad.
Wednesday, November 11, 2020
Tuesday, November 10, 2020
Monday, November 9, 2020
Cheese - Sassy Chicken Enchilada Dip
Zesty Southwest flavorings make this creamy chicken dip as unique as it is delicious. Serve with tortilla chips.
Salad - Taras Sweet And Chunky Chicken Salad
Dried cranberries are the secret sweet ingredient in this unique chicken salad, which includes sunflower seeds and chopped dill pickle.
Sunday, November 8, 2020
Saturday, November 7, 2020
Friday, November 6, 2020
Appetizers And Snacks - Avocado Salsa
Cool, refreshing avocado slices are mixed with a marinated corn, olives, red pepper and onion salsa. Serve this south of the border flavor explosion with tortilla chips.
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